Macys Cheesestick parm melting, 4 OZ (Pack of 8) | Jet.com
All natural sourdough twists. A unique twist on delicious! John Wm. Macy's CheeseSticks are made with premium, all-natural ingredients. After creating a unique, multi-layered sandwich of sourdough and shredded aged cheese, expertly seasoned with natural herbs and spices, we apply our own special twist and bake the CheeseSticks twice to give you the perfect crunch in every bite! Ideal for snaking, as party appetizers or served with your favorite entree, CheeseSticks are right for every occasion. For added enjoyment, heat and serve warm with your favorite salsa, soup or salad. John Macy first savored the food business as a teen, catering clambakes on Martha's Vineyard. A few years later, John introduced his crunchy, hand-rolled twists of sourdough and sharp cheddar. They quickly became a crowd favorite. Hoping to share his delicious creations with everyone, John Wm. Macy's CheeseSticks opened in New York City in 1984. John continues to bake unique and delicious appetizers, using the finest aged cheeses and all-natural ingredients, always looking for the perfect crunch! Always all natural. No artificial colors, flavors or preservatives.